Chicken Momos

Ingredients

For the filling

• 1/2 lb Ground Chicken

• 1 tbsp Garlic, finely chopped

• 1/2 tbsp Soy Sauce

• 1/4 tbsp Vinegar

• 1/4 tbsp Black Pepper powder

• Handful Chopped Green onions

• Salt to taste

For the dough

• 1 cup All purpose flour

• Pinch of salt

• Water

• 1 tbsp Oil

Instructions

To make the dough

• In a mixing bowl, add flour, salt and Oil.

• Add water and knead it into a smooth dough. Keep aside.

To make the stuffing

• In a mixing bowl, add ground chicken, garlic, soy sauce, vinegar, black pepper powder, green onions and salt to taste. Mix everything well.

To make the Momo's

• Divide the dough into equal small portions. Roll each portion thinly into a circular disc.

• Take a dough disc, wet the edges and place a spoonful of chicken filling.

• Pinch edge of the Momo sheet and start gathering pleats. Move along the edge till you make all pleats.

• Repeat the process till all the dough and the filling is used up.

• Place the Momo's in a steamer.

• Steam on high flame for 12-15 min.

• Serve hot with Chili Oil.

#chicken #momos #fusion